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Our tea undergoes more than five stages of control and inspection of raw materials, one of which is the most important - the annual Organic Standard audit.
When production is not controlled by the Organic Standard certification body, pesticides and herbicides are often used to protect plants from pests and weeds, but their long-term and uncontrolled use has a negative impact on human health. Residues of these chemicals on food products can cause allergic reactions and affect the development of chronic diseases, such as cancer, nervous system diseases, etc.
UA-BIO-108
Agricultural production of Ukraine